Thursday, July 31, 2014

We be Jammin'! Jambalaya Recipe

Not long ago, I tweeted that I was about to make healthy jambalaya that rivaled the less-healthy version at the local Creole-Cajun place. We'd already gobbled it entirely when I got a few requests for the recipe. Happy to oblige.

MARYN'S HEALTHIER JAMBALAYA
based on Emeril Lagasse's recipe

Brown and drain, then set aside

4 to 6 ounces (cooked weight) hot Italian poultry sausage

We brown the whole pound and freeze what we don't use, since it's great on pizza, in lasagna, etc. While your sausage cooks, make the seasoning mix. You'll use this both in preparation and possibly sprinkled on top if you like things extra-spicy. This makes far more than you'll need for a single batch of jambalaya. Mix well and store in a clean jar or sealed sandwich bag.

2 1/2 teaspoons paprika

2 teaspoons salt

2 teaspoons garlic powder

1 teaspoon black pepper

1 teaspoon onion powder

1 teaspoon cayenne pepper

1 teaspoon dried oregano

1 teaspoon dried thyme

Next, do your dicing, until you have

1/4 to 1 cup chopped onion

1/4 to 1 cup chopped green bell pepper

1/4 to 1 cup chopped celery

We always go with about a cup of each, because it makes more jambalaya without adding anything that's not terrific both in terms of taste and texture and healthy aspects like fiber. You do want to have approximately equal amounts of the holy trio of Creole veggies.

On the same cutting board

1/2 cup tomato, diced and set aside in a small bowl
2 Tablespoons chopped garlic, add to tomatoes
2 to 6 medium shrimp, peeled, deveined and cut into1/2-inch pieces

1 small chicken breast, 4 to 6 ounces, diced into 1/2-inch pieces

Put the shrimp and chicken in a bowl with 1 Tablespoon of the seasoning mix. Blend well and set aside.

Get out and measure the rest of what you need:

2 Tablespoons olive oil, placed in large saucepan or dutch oven
3 bay leaves, add to tomatoes

1 teaspoon Worcestershire sauce, add to tomatoes

1 teaspoon hot sauce, add to tomatoes

1 cup rice

3 cups chicken broth or stock

Salt and pepper

Heat oil over high heat with onion, pepper and celery, 3 minutes. Add garlic, tomatoes, bay leaves, Worcestershire and hot sauces.Mix well. Stir in rice and slowly add broth. Reduce heat to medium and cook until rice absorbs liquid and becomes tender, stirring occasionally, about 15 to 25 minutes. When rice is just tender add shrimp and chicken mixture and sausage. Cook until shrimp and chicken are done, about 10 minutes more. [Stir often. Here is when it starts sticking to the bottom on the pan and burning.] Season to taste with salt, pepper and Creole seasoning.

Serve with an ice cold beer or plenty of red wine.

Tuesday, July 1, 2014

Smell-O-Vision

One of the things my best writing teacher taught us is that fiction isn't a movie. We get to use all our senses, not just what an audience can see and hear.

As an erotica writer, I use touch a lot. The feeling of a fingertip moving lightly on a leg or arm is completely different depending on whether it goes with the direction of hair growth or against it, for instance. A slap or swat can sting, then a different sort of hot pain bloom an instant later from the blow.

Smell and taste are tougher sells. There are only so many ways to describe the natural smells and tastes of humans when they're not dirty or unwell, all of them now trite. Readers don't want me describing the taste of their coffee or the PB&J eaten on the fly.

But in real life, there are smells and tastes which trigger such a richness of memories that I'm determined to find ways to have my characters experience something similar.

I've just made Hot German Potato Salad, and the whole downstairs smells of bacon (a rare treat) and white vinegar, which I often use for cleaning. In combination it's so much more, fully evocative of my mother's love.

Other smells which knock me out are clean babies, the first whiff of ocean, freshly turned garden dirt, and the classic new-mown hay, which is so much better than mowed grass I'd like to have a back yard of the stuff.

Sunday, June 15, 2014

Take a Picture, Why Don't You?

Years ago, comedian Bill Mahar took a fair amount of heat for saying—and refusing to apologize for saying—stereotypes have a basis in fact. Society didn't just up and decide one group drank to excess, another was reluctant to spend money, a third exhibited inadequate driving skills. The groups labeled in those ways had members whose day-to-day behavior exhibited those negative traits.

Today I visited a gorge in New York state. I clambered up a steep trail, with enough steps to be daunting, to circle its rim, then back down (uh-oh, my glasses and irregularly spaced steps going down are not a happy combination!), finally walking along the trail at the lowest part of the gorge to the most scenic spot overlooking an impressive waterfall.

There's a small viewing area (great, more steps down) where three generations of an Asian family were taking pictures of themselves in various combinations with the falls as a background. It's hard to mind when two adorable little boys are totally hamming it up for their grandparents.

After a while, though, it became easy to be annoyed when this one group of six people had occupied the vantage point fully, preventing others from viewing the falls or taking their own pictures (unless they were willing to spoil the pictures the family was taking by entering the frame), for fifteen minutes. How many ways and combinations are there to pose five people against a scenic background?

Yeah, I know. Not all Asians are this selfish with scenic vista viewpoints, nor so obsessed with picture taking. Of course they're not. The assumption is both ridiculous and ugly racism. But what I found more disturbing the longer I thought about it was that while the hogging of the public space for private picture-taking bothered me, worse was that they'll return home only with pictures of themselves. Not one of them, not even the kids, took a moment to turn and view this large waterfall with the wonder and awe it deserved.



Tuesday, June 3, 2014

Hate Speech Ain't Free

Not long ago, a pair of trash-talking local radio hosts was first suspended, then fired, for their twelve- minute rant against transgendered people, during which they ridiculed the bodies of transgendered individuals, called them “nut jobs” multiple times, insulted callers who protested, and mocked a local transgendered student for being a member of the girls' softball team at her high school. They closed their program with Aerosmith's “Dude Looks Like a Lady.”

Yuk-yuk. Although the station's owners were swift to pull them off the air and condemn their hate speech, the damage was done. Once again, people who were different from the mainstream were the butts of hate-filled ridicule in the guise of entertainment.

Of course, fans of the pair were quick to announce their rights to free speech had been violated, which makes them either ignorant or just plain stupid.

This reminded me of the many people who think the right to free speech means they (or their favorite shock jocks) can say anything they want, anywhere they want, and that the radio station violated their rights by firing them.

That's not true at all, and if you think about it for more than a moment, you'll be glad it's not. Do you want to take your family out to a fine restaurant for a special occasion only to have to talk over a loud political rant or someone preaching about how to save your soul? Probably not.

Free speech grants US citizens the right to be free from government interference when they speak in public places. This does not include words which are obscene by community standards, incite others to riot, provoke acts of violence, threaten someone, commit fraud or perjury, violate copyright or trade secrets, or slander or libel others, among other exceptions.

Free speech does not cover speech on private property. That fine restaurant, your living room, the parking lot and premises of stores and malls, electronic “places” like websites, and the TV and radio airwaves which are open to the public are not public places.

Employers, of course, are not obligated to continue to employ people whose ugly opinions discredit the employer. If the radio personalities want to stand on the street corner and give voice to their opinions, they're free to do that, but their firing most certainly has not violated their rights. The government has not interfered with their speech in any way.

To me, this case is especially sad. Transgendered people find themselves in a situation very like that of gay people twenty or thirty years ago, who themselves were in a position previously occupied by minorities, who were in the position of women... Once we all know people who are trans—or gay, or black, or disabled, or Jewish, or Muslim, or any other group we hate and fear—we realize very quickly they're just people, and like all of us, have good and bad traits.

I applaud the station for removing the purveyors of hate speech.

Thursday, May 22, 2014

Spiders, Snakes, and Writing

I hid some of my traits from our children in order not to pass them on. They were young teenagers before they knew fast-moving spiders made the hair on my arms stand up (and the ones that jump did the same for the hair on my head), or that snakes and worms were fully e-e-ew no matter their perfection in Nature. My stifling of my genuine reaction was a parenting success.

But other traits I should have suppressed, I did not. My own self-doubt and introspection undoubtedly birthed theirs, and my small triumphs over it don't translate to theirs.

What I wish they, and many other people I know, could do came to me rather late: Get on board with the notion that it's okay to suck, to be low on the learning curve, to strive and flop. I wish I'd realized that good people don't judge you for trying and failing, that it's normal to be pretty awful at something you've only just begun.

Too many would-be writers who take it up when they are adults accustomed to doing well fall into this mindset: They have to be decent right out of the gate. But it makes no sense. Nobody became a master gardener, great waitress, fine surgeon, or accomplished pianist at their first attempt.

When you take up writing—or art, or violin—you're even with high school students, or college student if you're lucky. Those people are young enough to be all right with themselves as unskilled learners. Swallowing your pride and lowering your self-expectations doesn't come easily to people who are used to being great at what they do, but if you want to master new skills, you've got to do it.

Sunday, May 11, 2014

What's In *Your* Suitcase?

As many of my online friends stress about packing for RT—that's the Romantic Times Booklovers Convention, this year held in New Orleans—I am reminded of my wisdom (who, me?) of years ago: The Master Packing List.

Within this document, in a folder cleverly labeled Travel, I jotted down in considerable detail the things I always took with me when I traveled. I update it when I realize I never touched an item I packed during multiple trips, or when I really could have used something I did not have. I tend to copy and paste then correct, rather than delete old versions, so it's interesting to watch the list's progression as I no longer carried pacifiers and started carrying wine glasses. (Call me a snob: I hate drinking wine out of a water glass or worse, a disposable coffee cup. Thrift stores have lots of wine glasses cheap.)

Naturally, what you pack will vary depending on whether you're traveling by car, train, or plane. When you're limited to one suitcase of a certain size, or will be shlepping your suitcase on city streets yourself, you're smart to travel light. What your plans are on arrival will affect what needs to come with you, too.

I'm aware that some of what I bring could be replaced by a laptop, ipad, or phone—but I'm not letting being unable to charge my devices due to a power outage in my hotel mess up my plans. I also tend to bring a swimsuit and athletic wear even though I don't swim or work out at the hotel more often than I do. And last, I'm a huge believer in having a light source for power failures or evacuation of the hotel. Yes, both happen, although not often.

For the travel itself, I wear or pack:
comfort clothing (including athletic shoes, which double up for workouts) with pockets for glasses, keys, etc. Unless it's baggy sweats, nobody will pay much attention to how I look when I check in or out. Yoga pants, knit top, cardigan sweater or wrap for the win.

For the hotel, I pack:
nightlight, tiny flashlight, flip-flops, change and singles for vending, wine glasses (and wine), chargers for all electronics, earplugs, music source and headphones, paperback or other novel, notebook and pen, printed itinerary with addresses and phone numbers, printed area map, swimsuit, resealable plastic bag for taking wet swimsuit home, sleepwear that can double as a coverup, workout clothes, clothespins to shut drapes, tea bags. I usually pack a laptop with a DVD in its drive and a movie or several TV shows downloaded at home, since hotel internet connections are rarely fast enough for streaming and I need some down-time.

For times away from the hotel room, I pack:
clothes appropriate for the event, especially items I can mix or match (wear the same jacket and sweater with a skirt, over a dress, or with pants, and later with jeans, for instance), shoes I can stand or walk in all day (at least two pairs unless I'll be there only one day), a cardigan sweater, a camisole (I'm covered if the weather is colder than forecast), one pair of jeans to make the day's end more casual if need be, the lightest coat suitable for the season (unless I'm likely to be outside a lot), a scarf which can serve as fashionable or warm, a compact umbrella, a larger purse than usual or a nice tote bag (stocked with two Band-Aids, Kleenex, a hairbrush and barrette if my hair is ruined, Tylenol or similar all-purpose painkiller, a notepad and pen, business cards, lip gloss and other makeup touch-ups, and a bottle of water).

We have relatives who travel a great deal, yet when we meet them away from home they never have an umbrella or change for vending machines. How they manage Europe I don't know.


Thursday, May 1, 2014

Spider-Man Won't Like It Here



I'm seeing the first trailers for the newest rendition of Marvel's Spider-Man, "The Amazing Spider-Man 2." Our kids were too old to get into it last go-round but do not have kids of their own yet, which suggests the franchise is so eager to make a buck they're trotting it out awfully early. Doesn't Tobey Maguire still look like he's just out of his teens?

A recent trip to Manhattan and the phenomenon of Spider-Man's abilities got me thinking. I live in a close-in suburb of a medium-sized city. While the city has tall buildings, it doesn't have many. Its sixteen tall buildings were enough to justify filming  exterior shots in the new Spider-Man movie here, the high point of the city's cultural year. Manhattan, as a point of reference, sports 206 tall buildings, most in close proximity.

So if Peter Parker were to move to the nearby city, he could swing between buildings, but only within a fairly small radius. That might be sufficient if the bad guys were doing their thing in the city center. But what if they're acting up at the outskirts, or in a suburb? Spider-Man is going to need a car, because few buildings outside the downtown area are taller than five or six stories, and most of those in areas of green space with large adjacent parking lots.

Poor, poor Spider-Man. I hope he can afford the monthly car payments. At least his commute will be short.